The uniqueness of the yellow tomato in the "Giagiù" variety, cut in half (into two "pacchetelle") and stored in glass without any addition: neither water, nor salt, to savor it in all its natural value.
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Pomodorino del Piennolo del Vesuvio DOP Intero in passata 550g
DOP the tomato, DOP the puree in which it is preserved. Only the best quality products, of 100% protected origin.
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DOP the tomato, DOP the puree in which it is preserved. Only the best quality products, of 100% protected origin.
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