A compact cream, with an intense green color. The first ingredient is a pistachio of great value, processed by Bottega Pisani according to its traditional recipe.
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An aromatic, compact and delicious cream, characterized by a slightly grainy texture. The first ingredient of this cream is a high quality hazelnut.
A smooth and compact cream, with an intense and enveloping color and aroma. The main ingredient of this preparation is a high quality dark chocolate.
A rich artisanal cream, characterized by a slightly grainy texture. First choice almonds are its main ingredient.
Shortcrust pastry with Bourbon vanilla filled with Gianduja cream
Coconut shortcrust pastry with dark chocolate glaze and decorated with coconut flakes
Cocoa shortcrust pastry covered with milk chocolate and decorated with dark chocolate
Shortcrust pastry with almond grains and orange paste decorated with milk chocolate
Shortcrust pastry filled with pistachio cream with dark chocolate glaze
Cocoa shortcrust pastry filled with apricot jam with dark chocolate glaze
The uniqueness of the tomato grown on the slopes of Vesuvius, cut in half (into two "pacchetelle") and stored in glass without any addition: neither water nor salt, to savor it in all its natural value.
A unique variety, because it is grown only on the volcanic slopes of Vesuvius. The tomatoes are preserved whole, in water and salt, to keep their flavor unaltered.
